Finance Minister of India recently announced that Operation Green (OG) will be expanded beyond tomatoes, onions, and potatoes (TOP) to 22 perishable commodities.
Operation Greens is a project approved by the Ministry of Food Processing Industries with the target to stabilise the supply of tomato, onion and potato crops (TOP crops) in India, as well as to ensure their availability around the country, year-round without price volatility.
Operation Green was originally launched in 2018 by the late Finance Minister Arun Jaitley. It has been now three years, and it may be useful to see how it has progressed so far, and whether it has achieved its objectives. Based on this rapid appraisal, one can suggest what else needs to be fixed to ensure that it delivers quickly and effectively as it expands to cover 22 commodities.
The basic objectives of the Operation Green project are
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